Kenya’s alcohol licensing regime is governed by the Alcoholic Drinks Control Act, 2010, administered at the county level through the County Alcoholic Drinks Control Boards. Any business selling, distributing, or manufacturing alcoholic beverages must hold a valid liquor licence. Licences are categorised by the type of alcohol sold and the nature of the business.
Issuing Authority: County Alcoholic Drinks Control Board
| Licence Category | Annual Fee (KES) |
|---|---|
| Off-licence (packaged alcohol retail) | 10,000 – 30,000 |
| On-licence (consumption on premises) | 15,000 – 50,000 |
| Wine and spirits shop | 20,000 – 60,000 |
| Beer depot / wholesale distributor | 30,000 – 100,000 |
| Hotel with bar facilities | 40,000 – 120,000 |
| Brewery / distillery licence | 100,000 – 500,000 |
| Temporary event licence (per event) | 5,000 – 20,000 |
| Late renewal penalty | 20% of licence fee |
Applications must be submitted at least 30 days before the licence commencement date. Boards consider proximity to schools, religious institutions, and residential areas when evaluating applications. Licences can be suspended or revoked for violations of the Act.
